Perfect Sunday's call for such breakfasts
Melt in mouth , delicious , scrumptious , nd a mouth watering dish
Recipe:
5 spoons sooji/semolina
1 spoon wheat flour
1 spoon besan/gram flour
8-9 spoons ghee/clarified butter
Pinch of elaichi powder/cardamom
Pinch of Kesar/saffron strands
1 spoon wheat flour
1 spoon besan/gram flour
8-9 spoons ghee/clarified butter
Pinch of elaichi powder/cardamom
Pinch of Kesar/saffron strands
Few pistachio (crushed) - garnish
8-9 spoons sugar
Water as required(I put a little more than half glass of water)
Method:
Put ghee in a pan
Put sooji, just roast for 2 mins, so that its aroma releases, put besan nd wheat flour, roast 2 more mins, now add water , sugar , elaichi , kesar... Mix properly , no lumps left , now cover it nd let it cook for 4-5 mins...
Done ...
Put ghee in a pan
Put sooji, just roast for 2 mins, so that its aroma releases, put besan nd wheat flour, roast 2 more mins, now add water , sugar , elaichi , kesar... Mix properly , no lumps left , now cover it nd let it cook for 4-5 mins...
Done ...
Garnish nd serve...
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