Wednesday 22 July 2020

MANGO SALSA


This mango salsa is our go-to recipe when mangoes are ripe and in season! My family loves it.
This salsa is simple to make, packed with flavor and texture, and pairs well with so many dishes. It’s also a great stand-alone side dish or perfect with some crunchy chips!

Recipe:
Ingredients:
  • 3 cups mango chopped in chunks
  • 1/2 cup onion finely chopped
  • 1/4 cup capsicum finely chopped
  • 4 Green chillies finely chopped
  • 1/4 cup tomato finely chopped
  • Few coriander leaves chopped
  • 2 tablespoons lime juice
  • salt to taste
Method:
  • Place the mango, onion, tomato, green chillies, capsicum and coriander in a bowl.
  • Stir in the lime juice and salt.
  • Serve immediately or cover and refrigerate for later use.
Happy cooking.

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